Easiest and freshest lobster you’ll ever work with
The preferred choice of top chefs
High-pressure processed (HPP) lobster is prized by the food service industry due to its convenience, flexibility and freshness.
- No food additives or preservatives: 100% lobster
- Allows for more creative dishes
- No shucking required
- Sustainable: MSC certified and wild-caught
- BRCGS for Food Safety certificated
- Available year-round
HPP frozen lobster meat
- ensures absolute freshness
- preserves the natural juices and flavor of the lobster meat
- is one of only two methods approved by PETA and WWF for animal welfare
- delivers lobster without the hassle or mess
- 100% recovery of edible lobster meat
Check out Gidney lobster
Our frozen lobster products
Individually vacuum packed
Lobster Products
- 2 claws, 2 knuckles, and tail meat (pictured)
- Tail meat
- Split lobster (half lobster with claw and knuckle inserted into body cavity)
Available in various size ranges.
2 or 1 lb vacuum packs
Lobster products
- Claw, knuckle, tail (CKT) meat (pictured)
- Tail meats
- Claw, knuckle (CK) meat
- Jumbo CK
- Jumbo CKT
Available in various size ranges.
Frozen in shell
Lobster products
- Green tail (in shell – pictured)
- Whole frozen
Available in various sizes.
Download our HPP product catalogue
Explore our selection of HPP lobster products.